Recipe of Speedy Steamed Fried Wantan with Gourd Melon (Tougan)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steamed fried wantan with gourd melon (tougan). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Steamed Fried Wantan with Gourd Melon (Tougan) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Steamed Fried Wantan with Gourd Melon (Tougan) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have steamed fried wantan with gourd melon (tougan) using 13 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Steamed Fried Wantan with Gourd Melon (Tougan):

1. Prepare 100 g minced chicken
2. Prepare 100 g shrimp
3. Get 15 cm spring onion
4. Get 1/4 Tongan, gourd melon
5. Take 1 teaspoon sesame oil
6. Get 1 teaspoon soy sauce
7. Get 1 teaspoon ground ginger
8. Make ready 1 teaspoon chicken bouillon powder
9. Prepare 350 cc water*
10. Get 1 tablespoon soy sauce *
11. Take 1 teaspoon chicken bouillon powder *
12. Prepare 1 teaspoon sesame oil*
13. Prepare 50 cc water +1 tablespoon starch(Katakuri powder)*

Instructions to make Steamed Fried Wantan with Gourd Melon (Tougan):

1. Ingredients
2. Cut spring onion finely and mince shrimp. Cut Tougan 5 mm thin like photo.
3. Mix seasoning with chicken, shrimp and onion.
4. Mix well with hand.
5. Make Wantan
10. Fry in vegetable oil.
11. Make Wantan soup in 350ml water and soy sauce and chicken powder. Make thick with starch water.
12. Place Tougan on dish and put fried Wantan on it.
13. Sprinkle Wantan soup.
14. Steam for 15 minutes
16. Garnish with green onion
17. Today's dinner

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