Recipe of Gordon Ramsay Corn Beef pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn beef pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corned beef pie is made from corned beef, onion and often thinly sliced, cubed or mashed potato. It can be eaten hot or cold, making it a suitable common picnic food and also a 'winter warmer'. The corned beef from which the pie derives its name may be leftover corned beef. Use good-quality tinned corned beef for the best flavour and choose a reasonably waxy potato variety such as Desiree, that will hold its shape in the pie, giving a good texture.

Corn Beef pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Corn Beef pie is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have corn beef pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corn Beef pie:

1. Prepare 1 ready made short crust pastry
2. Take ready made Puff Pastry
3. Take egg yolk
4. Take 400 g cooled Mash Potato (you can use ready made or frozen)
5. Prepare 340 g Corned Beef chopped
6. Take 1/2 white onion chopped (can be frozen or ready chopped)
7. Take 1 tsp Garlic Granules
8. Prepare to taste salt and black pepper

See more Pie recipes at Tesco Real Food. Shepherds Pie Recipe - Home-made and Yummy! This Corned Beef Pie is the love-child of Shepherd's Pie and Corned Beef Hash. Then give these Corned Beef and Cabbage Pot Pies a try!

Instructions to make Corn Beef pie:

1. If you are using frozen ingredients make sure these have thawed out first.
2. Pre heat oven 180 or 160 Fan
3. Line your pie tins with the short crust pastry and place in the fridge
4. In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix.
5. Remove the pie case or cases from the fridge and generously fill
6. Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins
7. After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown

This Corned Beef Pie is the love-child of Shepherd's Pie and Corned Beef Hash. Then give these Corned Beef and Cabbage Pot Pies a try! Made easy with store-bought puff pastry topping. Try this Microwave Corn Beef Pie recipe, or contribute your own. Like a Chilean shepherd's pie, pastel de choclo tops spiced ground beef with a puréed corn crust.

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