23/09/2020 08:41

Step-by-Step Guide to Prepare Award-winning Rum sweet dessert

by Herbert Morris

Rum sweet dessert
Rum sweet dessert

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rum sweet dessert. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rum sweet dessert is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Rum sweet dessert is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rum sweet dessert:
  1. Prepare 150 gms Almond
  2. Make ready 150 gms Cashew nuts
  3. Prepare 2 ounce Rum
  4. Get 150 gms Butter (unsalted)
  5. Make ready 200 gms Plain biscuit
  6. Take 1 tin Condensed milk
  7. Make ready 2 tbsp rum for sprinkle
  8. Get 1/2 tsp Cinnamon powderer
  9. Get 1/2 tsp Cake spice mix
Steps to make Rum sweet dessert:
  1. Powder biscuits, add cinnamon powder and cake spice mix.
  2. Crush nuts separately.
  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
  4. Add rum, and mix thoroughly. The consistency should be like bread dough.
  5. Spread it in a greased plate, cover and keep for 2 hours.
  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve

So that’s going to wrap this up with this exceptional food rum sweet dessert recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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