Simple Way to Prepare Any-night-of-the-week Chocolate Madeira cake

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate madeira cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Madeira cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chocolate Madeira cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate madeira cake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Madeira cake:

1. Take 175 g softened butter
2. Get 200 g sugar
3. Make ready 1 tbsp vanilla essence
4. Make ready 2 tbsp rum
5. Take Pinch salt
6. Prepare 5 eggs
7. Prepare 250 g flour
8. Get 50 g cornflour
9. Take 2 tsp baking powder
10. Make ready 100 g cocoa powder
11. Prepare 2 tbsp apricot jam
12. Take 150 g plain chocolate icing

Steps to make Chocolate Madeira cake:

1. Heat the oven to 180'C.
2. Cream the butter, and the sugar, vanilla essence, rum, salt and eggs, one at the time.
3. Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time
4. Pour the mixture into the baking tin and bake for 1 hour.
5. Warm apricot jam brush it with jam and leave to cool.
6. Melt the chocolate pour it over the cake

So that is going to wrap this up for this exceptional food chocolate madeira cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!