Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, amaranth rajgire puri. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Amaranth rajgire puri is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Amaranth rajgire puri is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have amaranth rajgire puri using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Amaranth rajgire puri:
- Take 2 cup rajgire flour
- Make ready 1 potato boiled and mashed
- Prepare to taste Rock salt
- Take as needed Ghee/ oil for fry
Steps to make Amaranth rajgire puri:
- Rajgira flour, rock salt, boiled potatoes, coriander mix them all together.
- Now by adding little water make a dough of it and cover it and leave it for 10 min aside.
- Then after 10 min make puri of the dough and deep fry it in ghee or oil.
- Serve with coriander chutney or potato curry.
So that is going to wrap this up for this exceptional food amaranth rajgire puri recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
