Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegan ocra (lebanese recipe). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan Ocra (Lebanese Recipe) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan Ocra (Lebanese Recipe) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Make ready frozen ocra
- Take medium onion roughly chopped
- Get tomato
- Get garlic
- Take fresh chopped coriander
- Prepare tomato paste
- Make ready dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap this up with this special food vegan ocra (lebanese recipe) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
