Recipe of Quick Peanut Butter & Hazelnut Choc Muffins

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter & hazelnut choc muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter & Hazelnut Choc Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Peanut Butter & Hazelnut Choc Muffins is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook peanut butter & hazelnut choc muffins using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter & Hazelnut Choc Muffins:

1. Get 210 g plain flour
2. Make ready 150 g caster sugar
3. Make ready Pinch salt
4. Make ready 2 tsps baking powder
5. Prepare 75 ml vegetable oil
6. Get 75 ml full fat milk
7. Make ready 1 medium sized egg
8. Get 3 tbsps peanut butter
9. Take 2 tbsps hazelnut chocolate spread + 1 tsp veg oil to slacken (optional)

Steps to make Peanut Butter & Hazelnut Choc Muffins:

1. Pre-heat your oven to 200°C/400°F/Gas Mark 6
2. Place 12 muffin cases in a 12 hole muffin tin.
3. Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil & milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Stir in the peanut butter. Drizzle the hazelnut chocolate over the top of the mixture and then, with a knife, “cut” the chocolate through the mixture, effectively creating swirls throughout.
4. Add two good teaspoons of mixture into each muffin case.
5. Bake for 20-25 minutes. Remove from the oven and transfer from the muffin tin to a wire rack to cool immediately.

So that is going to wrap this up with this exceptional food peanut butter & hazelnut choc muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!