14/09/2020 12:35

Recipe of Ultimate Honey Garlic Salmon

by Frederick White

Honey Garlic Salmon
Honey Garlic Salmon

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey garlic salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Garlic Salmon is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Honey Garlic Salmon is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook honey garlic salmon using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Salmon:
  1. Prepare 1 1/4 lb salmon
  2. Take 4 clove minced garlic
  3. Prepare 1 tsp ground ginger
  4. Get 1/2 cup honey
  5. Take 1/4 cup soy sauce substitute
  6. Get 2 pinch cayenne pepper
Steps to make Honey Garlic Salmon:
  1. Combine garlic, ginger, honey, soy substitute and cayenne pepper in a small bowl and whisk together.
  2. Cut salmon into 4 equal pieces and place in a small dish or plastic zip-top bag. Add sauce and allow to marinate for 15 to 30 minutes.
  3. Preheat oven to 350°F.
  4. Heat a large skillet over medium-high heat. Sear two pieces of salmon at a time, face down for 1-2 minutes. Remove from skillet and place skin-side down in a large, lightly greased baking dish.
  5. Repeat the previous step with remaining pieces of salmon. Place baking dish in preheated oven on top rack to bake for 15-20 minutes.
  6. Halfway through the total baking time, baste fish with remaining marinade and return to oven to finish cooking.
  7. While salmon continues to cook, heat remaining marinade over medium-high heat bringing to a boil while stirring continually. Boil until reduced to a sauce of the desired consistency, about 3-5 minutes.
  8. Remove salmon from oven when finished cooking (when the internal temperature is about 145 degrees), drizzle with sauce mixture and enjoy!

So that’s going to wrap it up for this special food honey garlic salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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