Step-by-Step Guide to Prepare Favorite Chilly Prawn

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilly prawn. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chilly Prawn is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chilly Prawn is something which I’ve loved my entire life. They are nice and they look fantastic.

A quick prawn recipe loaded with BIG flavours! Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking your lips in utter satisfaction, feeling like you've just dined at a fancy modern Thai restaurant. Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a side with fried rice or Chinese style Noodles or simple Pasta dishes. DIRECTIONS Heat a wok over high heat, and add the oil.

To begin with this recipe, we must prepare a few components. You can have chilly prawn using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chilly Prawn:

1. Get 200 gm tiger Prawn washed, cleaned and deveined
2. Prepare 2tsp Fresh thick curd….
3. Take 1tsp Ginger garlic paste….
4. Make ready 1/2tsp Red chilly powder…..
5. Prepare 1/3tsp Jeera powder…..
6. Get 1/3tsp Turmeric powder…
7. Prepare .1/2tsp Chat masala…..
8. Make ready 1tsp Powdered Kasoori methi…..
9. Make ready 1tsp Maida….
10. Get 2tsp Corn starch….
11. Prepare tsp Salt…1/2
12. Make ready 1 Large onion squarely cut in 1 inch size
13. Prepare Medium green capsicum cut like onion
14. Take 2 tsp Chopped garlic
15. Get 2 green chilly silt length wise
16. Take 1tsp Red chilly sauce….
17. Take 1tsp Soya sauce….
18. Take 1tbsp Tomato sauce….
19. Make ready tsp Garam masala….1/3
20. Prepare 2-3 tbsp refined oil to fry and cook

Turn the heat up to high and then add the tomato ketchup mixture. Heat oil and stir fry prawns until they change colour. Return prawns to wok with ketchup, vinegar and sugar, stir fry until hot. Sprinkle with chives and serve with rice.

Steps to make Chilly Prawn:

1. Take a nonstick pan. Heat oil. Shallow fry the marinated prawns from both the sides till golden brown in low medium flame.
2. Remove prawns from the pan….to the same oil add chopped garlic and green chilly…Fry for 1 min..
3. Add chopped onion and capsicum…. again fry for 1 min..
4. Add all sauces, masalas, fried prawns and salt…mix nicely and cook for 1 min to keep the crunchiness intact
5. Make sure to check salt added as we have used to marinade prawns also. Yummy yummy chilly prawns is ready. Serve hot. Thanks 🙂🙂

Return prawns to wok with ketchup, vinegar and sugar, stir fry until hot. Sprinkle with chives and serve with rice. Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking your lips in utter satisfaction, feeling like you've just dined at a fancy modern Thai restaurant. Heat oil in a skillet or pan and add the tiger prawns. Because of the honey, it should start becoming a little saucy.

So that is going to wrap this up with this special food chilly prawn recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!