Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my version of sopas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Version of Sopas is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Version of Sopas is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook my version of sopas using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Version of Sopas:
- Prepare Chinese cabbage
- Get Chicken
- Make ready Ham
- Make ready Onion, Garlic, Shallots, Ginger, Peppercorns
- Make ready White Pepper
- Take Evap Milk
- Take Carrot
- Prepare Quail egg(optional)
Steps to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
So that’s going to wrap it up for this special food my version of sopas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
