Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, palak puri or deep fried spinach flat bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Palak Puri or Deep fried Spinach flat bread is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Palak Puri or Deep fried Spinach flat bread is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook palak puri or deep fried spinach flat bread using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Palak Puri or Deep fried Spinach flat bread:
- Get 1 bunch spinach
- Take Wheat flour as required
- Take Ginger
- Take Green chillies
- Get 1 tbsp Coriander powder
- Get 1 tsp Garam masala
- Get 1 tsp carom seeds
- Prepare Turmeric powder
- Prepare to taste Salt
Steps to make Palak Puri or Deep fried Spinach flat bread:
- Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
- Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
- Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.
So that’s going to wrap this up with this exceptional food palak puri or deep fried spinach flat bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
