Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, clear soup with cheese balls and king oyster mushroom. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Get 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
- Get 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
- Take 2 tbsp frozen peas
- Take 1 cup water
- Prepare 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Take 1/2 tsp powdered broth (I used mushroom)
Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Pour water into a pot. Add all of the ingredients.
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.
So that is going to wrap this up with this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
