Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, kale clear soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kale Clear Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Kale Clear Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have kale clear soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kale Clear Soup:
- Prepare 1 cup Kale (chopped)
- Take 1/2 cup Carrots (chopped)
- Prepare 1/2 cup Peas
- Prepare 1 tbsp Onions(chopped)
- Take 1 tsp Garlic (chopped)
- Get As per taste Black pepper
- Make ready 1/2 tsp Salt
- Prepare 2 tsp Oil
- Get 3 cups Water
- Get 1 medium Green chilies (chopped)
Instructions to make Kale Clear Soup:
- Chop all the vegetables (carrot, kale, onion and garlic) into pieces except kale should be chopped into little larger pieces
- Heat ½ tbsp of oil in a large, heavy-bottomed stock pot over medium flame.
- Add chopped onion and garlic and sauté for 1-2 minutes
- Add carrots, peas and kale.
- Stir and cook for 3-4 minutes.
- Add 3 cup water and stir well and bring the mixture to a boil. When it starts boiling, add salt as given.
- Add black pepper powder.
- Stir and cook till the soup becomes little thick.
So that’s going to wrap this up with this exceptional food kale clear soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
