06/11/2020 22:46

Step-by-Step Guide to Make Perfect Chinese Cuisine- Sour & Spicy Soup

by Lelia Gross

Chinese Cuisine- Sour & Spicy Soup
Chinese Cuisine- Sour & Spicy Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chinese cuisine- sour & spicy soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This is a list of notable Chinese soups. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world. The Features of the Eight Great Cuisines of China. Shandong Cuisine: fresh and salty with a lot of seafood dishes.

Chinese Cuisine- Sour & Spicy Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chinese Cuisine- Sour & Spicy Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chinese cuisine- sour & spicy soup using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Cuisine- Sour & Spicy Soup:
  1. Prepare 1/4 lb thin cut pork tenderloin, cut into strips
  2. Get 8 oz canned bamboo shoot strips
  3. Get 1/2 cup shred carrots
  4. Take 1/4 cup shred dried black fungus
  5. Prepare 3 Chinese mushrooms or 5 brown mushrooms, sliced
  6. Prepare 1 package (about 5 oz) Enoki mushroom, (optional)
  7. Make ready 1 package medium-hard tofu, cut into small pieces
  8. Get 4 eggs
  9. Prepare 2 green onions, chopped
  10. Take few cilantro, finely chopped
  11. Prepare ~~ Marinade for pork ~~
  12. Make ready 1 Tbsp soy sauce
  13. Take 1 Tbsp rice wine
  14. Take 1/2 tsp salt
  15. Get 1/2 tsp white sugar
  16. Make ready 1 tsp potato starch
  17. Make ready ~~ Seasoning ~~
  18. Make ready 3 tsp salt
  19. Make ready 1 tsp soy sauce
  20. Get 3 Tbsp (or more) black vinegar
  21. Make ready 1 Tbsp potato starch
  22. Make ready 1 Tbsp (or more) white pepper

In different Chinese cuisines, Chinese sweet and sour sauce is widely been used. Shandong cuisine features umami, salty and sweet and sour flavors and skillful cooking techniques. Best Shandong Cuisine Restaurants in China. Hui Xi'an Lou Restaurant Chinese name: 会仙楼 huì.

Instructions to make Chinese Cuisine- Sour & Spicy Soup:
  1. Soak black fungus in water till soft (about 1 hour). In another bowl, soak Chinese mushrooms in water till soft (about 1 hour) then slice it into strips. Soak bamboo shoot strips in water to wash off the metal smell. Mix pork with marinade and marinate at least 10 minutes. Meanwhile, prepare other ingredients.
  2. Fill water in a pot about 1/3 full. Put cubed tofu, mushroom strips and mushroom water (the water that soaked mushrooms) in the cold water and cook until boil.
  3. Turn heat to medium. Discard the white foam on the soup surface. Add bamboo shoot strips, soft shred black fungus, shredded carrots, and rice wine continuing cook till boiling.
  4. Add Enoki mushroom and season with salt, soy sauce, and black vinegar. Bring the soup to boil. Mix 1 Tbsp potato starch with 1 Tbsp water well then stir it in the soup.
  5. Whisk eggs with a little bit salt and pour into the soup. When egg liquid is formed, lightly stir and break the egg. Then add pork strips cooking for 3 minutes.
  6. Add chopped green onions, cilantro, and white pepper stir well. Then, season again if needed.

Best Shandong Cuisine Restaurants in China. Hui Xi'an Lou Restaurant Chinese name: 会仙楼 huì. The culinary traditions of Chinese cuisine. China is an ancient civilization with a long history of must be balanced according to traditional Chinese medicine, namely sweet, sour, salty, bitter, and spicy. Chinese Cuisine - Eight Great Cuisine of China, with detail of their cuisine brief history, flavor The characteristic of South cuisine and North cuisine begin to form during the Tang and Song Dynasties.

So that is going to wrap this up with this special food chinese cuisine- sour & spicy soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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