Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rocket, lentil, aubergine salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Juicy chunks of roasted aubergine add satisfaction to this sweet and superhealthy salad. How to make a deliciously simple roasted aubergine salad with sun-dried tomatoes, courgette and rocket. For the full recipe see my blog. This delicious, hearty salad is filled with spiced roasted sweet potato and carrot, puy lentils and fiery rocket (arugula to you Americans).
Rocket, Lentil, Aubergine salad is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Rocket, Lentil, Aubergine salad is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook rocket, lentil, aubergine salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rocket, Lentil, Aubergine salad:
- Get leaves Rocket
- Take Parsley
- Make ready Brown lentils
- Get Crispy bread
- Take Pomegranate seeds
- Get Aubergine sliced and fried
- Get Parmesan cheese
- Make ready Sauce
- Get Balsamic vinegar
- Get Pomegranate molasses
- Prepare Extra virgin olive oil
- Make ready Lemon juice
- Prepare Brown sugar
There are two types of paneer available: the slightly rubbery kind, which is great for Roast aubergine and tomato bake with rocket and walnut. A great side dish, or a lovely light lunch with some salad. Make our easy veggie recipe for roasted aubergine with Middle Eastern za'atar spice and Puy lentil salad. Meanwhile, make the black lentil sauce.
Steps to make Rocket, Lentil, Aubergine salad:
- In your dish, prepare a layer of rocket leaves, then chopped parsley, then cooked brown lentils
- Then add a layer of the sliced aubergine, crispy bread, and top it off with parmesan cheese
- Finally add the pomegranate seeds and the sauce mix
Make our easy veggie recipe for roasted aubergine with Middle Eastern za'atar spice and Puy lentil salad. Meanwhile, make the black lentil sauce. Put the lentils, two tbsp of the oil, the ginger, garlic and whole chillies in Prepare the seasoning for the lentil sauce by sautéing the cumin seeds, ginger-garlic paste and Toss all the ingredients together for the salad. To serve, ladle the sauce onto four plates and. This salad with its contrasting flavours and textures can be served warm or cold as a starter or side salad.
So that is going to wrap it up for this special food rocket, lentil, aubergine salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
