Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic Fried Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Garlic Fried Rice is something which I have loved my whole life.
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish. This is a super easy and super yummy Garlic Fried Rice 蒜蓉炒饭. Try it and let us know what you think.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic fried rice using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic Fried Rice:
- Get 280 gm white rice
- Take 2 garlic, crushed
- Make ready 1 tbsp sesame oil
- Make ready 3 spring onions sliced
- Make ready Sauce
- Prepare 2 tbsp soy sauce
- Make ready 1 clove garlic crushed
- Take 2 tsp sweet chilli sauce
- Prepare 2 tbsp maple syrup
Crispy fried garlic on top, garlic oil leftover, and rice fried up in all of it. Fried garlic boasts an incredible ease-to-"wow" ratio—put slices of garlic in cold oil, crank the heat, and fish them out when. Garlic Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. This is a quick and easy way to prepare fried rice.
Instructions to make Garlic Fried Rice:
- Rinse the rice in cold water then cook in a litre of boiling water for 15-18 minutes until tender. Drain then rinse in boiling water and set to the side.
- In a frying pan or wok, gently heat the sesame oil and fry the 2 cloves of crushed garlic and the white spring onion ends.
- While the garlic is frying, mix together the sauce ingredients. when the garlic is fragrant and translucent, add the rice and turn up the heat. Fry quickly for several minutes over the high heat, when it starts to colour, add the sauce. Continue to stir fry for another few minutes then spoon into a serving dish and top with the spring onion greens.
Garlic Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. This is a quick and easy way to prepare fried rice. Savory and crispy fried garlic pieces covered in plump and steamy rice-smelling garlic rice in the air is how I always want to wake up. Sinangag is garlic fried rice and, most importantly, it's also a. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made.
So that is going to wrap this up with this exceptional food garlic fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
