Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut custard halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Custard Halwa is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Coconut Custard Halwa is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook coconut custard halwa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Custard Halwa:
- Make ready 2 cups coconut milk
- Prepare 1 pinch salt
- Take 1/2 cup grated or dry coconut
- Prepare 3/4 cups powdered sugar
- Get 1/2 cup Strawberry Flavor Custard Powder
- Get 2 tbsp pure ghee
- Get as needed Few almonds, kishmish
- Get as needed cashew nuts to garnish
Steps to make Coconut Custard Halwa:
- In a big bowl, mix the coconut milk,salt powders sugar and custard powder very well.
- Stir constantly to avoid lumps formation.
- Heat a deep non-stick pan and melt the ghee in it. Add the prepared mixture and stir occasionally.
- Mix the grated coconut. Stir continuely over low heat until it reaches to the thick consistency.
- Grease a container. Pour the Custard mixture. Let it come to room temperature.
- Keep in the refrigerator. Garnish with nuts on the halwa. Delicious Custard halwa is ready to serve. - Thanks
So that is going to wrap it up with this exceptional food coconut custard halwa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
