Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cocktail cream cake custard. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cocktail Cream Cake Custard is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cocktail Cream Cake Custard is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cocktail cream cake custard using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cocktail Cream Cake Custard:
- Prepare 1 tin mix fruit cocktail
- Prepare 1 litter milk
- Take 4 tbls sugar
- Make ready 1 rectangular vanilla spunch cake
- Take 3 tbls vanilla custard
- Make ready 200 ml cream
- Make ready 1 cup whipped cream
- Make ready 1/3 cup strawberry jam
Instructions to make Cocktail Cream Cake Custard:
- Boil milk with sugar, add vanilla custard in ¼ cup milk and add in boiling milk, keep stirring. Cool it and mix cream in it.
- Decoarate deOpen cocktail tin and drain all syrup. Mix ¾ in custard and mix.
- Set dish with vanilla spunch cake. Then soak it with cocktail syrup. Pour custard on top.
- Decorate it with whipped cream, strawberry jam and cocktail chunks.
So that is going to wrap this up with this special food cocktail cream cake custard recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
