Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango custard with rose. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mango custard with Rose is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mango custard with Rose is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have mango custard with rose using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango custard with Rose:
- Make ready 1/2 litres milk
- Prepare 4 tbsp custard (mango/vanilla)
- Prepare 1 cup mango (blended)
- Make ready Mango thin sliced for rose
- Prepare Strawberry jelly
Steps to make Mango custard with Rose:
- Boil milk, then add custard mixture (dissolved powder in 1/2 cup milk), cook until desired consistency
- Remove from stove add blended mangoes in it. Mix it well.
- Transfer in ur serving dish.
- Make a rose with Mango slices.
- Meanwhile prepare strawberry jelly as per packet instructions. Pour strawberry jelly on serving dish on top of mango rose (so it wouldn’t be rusty or black)
- Chill & Enjoy.
So that’s going to wrap it up with this special food mango custard with rose recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
