Steps to Prepare Speedy Malai Boti

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, malai boti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Malai Boti is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Malai Boti is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook malai boti using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Malai Boti:

1. Make ready 500 gm chicken boneless
2. Get 1/4 cup cream (nestle)
3. Take 2 tbsp dahi
4. Get 2 tbsp lemon juice
5. Get 2 hari mirchain
6. Take 1-2 lahsan ky jaway
7. Get 6-8 badaam
8. Take 1 piece adrak
9. Prepare 1/2 tsp white pepper powder
10. Make ready 1/2 tsp garam masala powder
11. Take 1/2 tsp salt
12. Make ready 1/2 tsp khaskhas
13. Prepare 1/2 tsp zeera
14. Get 1/2 tsp sabit dhania
15. Get Oil to fry
16. Prepare Serving ky lye
17. Get Dhania podina chutney
18. Make ready Onion rings
19. Take Lemon wedges
20. Make ready Salad,kheera
21. Prepare Raita
22. Prepare Paratha naan poori

Instructions to make Malai Boti:

1. Boneless chicken ko cubes mein cut krlain aur lemon juice laga ky 15-20 min rakh dain.khaskhas ko dho ky saaf krlain.badaam ko pani mein kuch time ky lye soak krdain.phir chilka uttar lain
2. Green chilli, lahsan, adrak zeera dhania white pepper salt garam masala khaskhas aur badaam ko blender mein smooth paste bana lain.chilka uttar kar badam add krain
3. Dahi aur cream mix krlain. Paste ko bhi milla lain aur chicken boti ko marinate kar ky rakh dain 1-2 hour ya ziada time rakhain tu achi marination hogi
4. Fry pan mein oil garam krain aur marinated pieces ko aik layer mein rakh dain.low- medium heat py cook hony dain.jab aik side brown hony lagy tu turn krdain.marinade ko pieces py lagty rahain agr bacha ho.app seekhon py laga kar bhi cook krskty hain aur cook hony ky baad seekh py laga skty hain.agr grill ho tu uss py bhi cook kar skty hain.main ny fry krny ky baad stick py lagay
5. Garma garam malai boti ko paish krain hari chutney lemon piyaz salad ky sath aur lutf uthain.paratha nasn poori ky sath buht mazy ka lagy ga ya sirf boti bhi zaiqydar hy

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