Step-by-Step Guide to Make Perfect Spaghetti with Prawns in a Tomato Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spaghetti with prawns in a tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spaghetti with Prawns in a Tomato Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spaghetti with Prawns in a Tomato Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:

1. Prepare 100 g fresh spinach
2. Take 3 garlic cloves, crushed
3. Get 1 tin chopped tomatoes
4. Prepare 1-2 red chilli's, deseeded and chopped (optional)
5. Get 1 tbsp chopped parsley
6. Take 3 tbsp olive oil
7. Make ready 180 g raw peeled prawns
8. Take 2 tsp red wine vinegar
9. Get 280 g spaghetti
10. Take 1 tsp sugar
11. Get Parmesan cheese or other of choice to sprinkle
12. Prepare to taste Salt
13. Take to taste Ground black pepper

Steps to make Spaghetti with Prawns in a Tomato Sauce:

1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese)

So that’s going to wrap this up for this special food spaghetti with prawns in a tomato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!