How to Prepare Quick Chilli paneer restro style

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chilli paneer restro style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilli paneer restro style is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chilli paneer restro style is something that I have loved my whole life.

Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy like we get in Indo chinese restaurants. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. Serve chilli paneer restaurant style garnished with some spring onions.

To begin with this particular recipe, we must prepare a few components. You can cook chilli paneer restro style using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer restro style:

1. Make ready 3 green capsicum cut in to medium size
2. Get 5 small onion petals
3. Get 1/2 tsp black pepper powder
4. Make ready To taste salt
5. Make ready 350 gram fresh paneer cut in to cube size
6. Take 7 green chillies cut in to slit
7. Take 1/4 cup garlic finely chopped
8. Get As needed cooking oil for deep frying
9. Get 1 small bowl corn flour
10. Make ready 1 tsp honey for glaze
11. Prepare slice Some ginger thinly
12. Get For gravy
13. Take 2 tbsp cornflour
14. Get 1 tbsp dark soya sauce
15. Make ready 2 tsp chilli sauce
16. Get 1 tbsp white vinegar
17. Take 2 tbsp tomato ketchup
18. Prepare To taste salt
19. Make ready As needed water

Thousands of new, high-quality pictures added every day. This is a perfect restaurant style Chilli Paneer recipe, which can be done easily at home with very basic ingredients. So what are you waiting for? Try this Indo-Chinese restaurant style Chilli Paneer recipe at home with basic ingredients available at your kitchen pantry.

Instructions to make Chilli paneer restro style:

1. Frist take a bowl add 2tbsp corn flour, and all given sauce and 1cup water mix it properly and keep it aside.
2. In a mixing bowl add cornflour, black pepper, some salt mix it properly then add paneer cubes and dry lightly coated properly
3. And add them in to hot oil, fry until the paneer pices get golden brown and crispy from the both sides.
4. Drain them on a kitchen tissue, keep it aside.
5. Heat the wok with cooking oil add garlic,ginger saute it for 1 minutes on medium heat.
6. Add given all veggies cook for 2 min,veggies should remain crunchy and you should cook on high flame.
7. Now add prepared mixture,fried paneer and some little water some salt mix it properly on medium heat, when gravy start becomes thick and slightly add honey mix it properly on medium heat.
8. Now take off the flame and serve with nan or chapati.

So what are you waiting for? Try this Indo-Chinese restaurant style Chilli Paneer recipe at home with basic ingredients available at your kitchen pantry. How to make Chilli Paneer Dhaba Style - Chilli paneer is a famous Indo-Chinese dish. It has a hint of sweetness , sournees and Spicy kick. To make this dish even more spicy, Replace Kashmiri red chili powder with Half quantity of regular red chilli powder.

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