Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, meatball sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Meatball Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meatball sauce using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Sauce:
- Prepare 1 small onion, chopped
- Take 1 garlic clove, chopped
- Get 1 Bay leave
- Prepare 1 tbsp olive oil
- Prepare 1 tsp mustard
- Make ready 2 tbsp tomato ketchup
- Prepare 50 g grated Cheddar cheese
- Make ready 1 tbsp white wine vinegar
- Make ready 1/2 tin chopped tomatoes
- Prepare 1 tsp sweetener or white sugar (optional)
- Make ready 6 tbsp whole milk
Steps to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes.
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened.
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference).
- Add cooked meatballs to the mixture.
So that is going to wrap this up for this exceptional food meatball sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
