Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sagu coconut custard. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sagu Coconut Custard is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sagu Coconut Custard is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sagu coconut custard using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sagu Coconut Custard:
- Make ready 1/3 cup Sagudana
- Take Water to boil Sagudana
- Prepare 1/2 liter Milk
- Make ready 1/2 cup Sugar
- Prepare 1 tin Coconut milk
- Make ready 1 tin Mixed fruit cocktail
- Get Vanilla custard 2 tbsp dissolve kar lain 1/4 milk mein
- Make ready Strawberry jelly
Steps to make Sagu Coconut Custard:
- Sagudana 8-10 minutes pani mein paka kar strain kar lain, phir thanday pani sy dho kar alag rakh lain.
- Milk boil kar ke sugar mix karen or custard powder daal kar achi trha cook karen, lumps na banen.
- Phir is mein coconut milk, Sagudana daal kar thanda honay dain.
- Jelly ko 1 cup pani dal kar bana kar thanda kar ke cut kar lain.
- Fruit cocktail or jelly add karen or thanda kar ke serve karen.
So that is going to wrap this up with this exceptional food sagu coconut custard recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
