Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, peanut butter and waffer wedge. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Peanut Butter and Waffer wedge is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Peanut Butter and Waffer wedge is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have peanut butter and waffer wedge using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter and Waffer wedge:
- Make ready 2 scoops peanut butter (can use an ice scream scoop)
- Prepare 5 scoops icing sugar
- Take 3 scoops milk
- Prepare 1 packet waffers
- Prepare 1 tsp lemon flavored
- Take 1 dash Choclate syrup
Steps to make Peanut Butter and Waffer wedge:
- Mix the peanut butter, milk and icing sugar together and whisk to a smooth consistency
- Add the lemon flavor
- Prepare your tin by lining bottom with waffers (cracker crust would work perfectly too)
- Pour the mixture into the lined tin
- Cover and place in the freezer to set overnight for best results
- The next day, overturn your tin and let it drop(I was too impatient to wait overnight so gave mine 8 hours thus didn't set well)
- Turn the wedge and divide into two then place one half on top of the other
- Sprinkle with chocolate syrup and serve
So that is going to wrap it up for this exceptional food peanut butter and waffer wedge recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
