30/07/2020 00:08

Steps to Make Ultimate Fried aubergine #mycookbook

by Nell Maldonado

Fried aubergine
#mycookbook
Fried aubergine #mycookbook

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried aubergine #mycookbook. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried aubergine #mycookbook is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried aubergine #mycookbook is something that I’ve loved my whole life.

This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. A simple snack that anyone can make. Once you have tried this snack you will wonder why you never tried this before! To make the grilled aubergine, preheat the grill to its highest setting.

To begin with this particular recipe, we have to prepare a few components. You can cook fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried aubergine

#mycookbook:

  1. Get 4 small aubergine
  2. Take 1/2 tsp turmeric powder
  3. Prepare 1/2 tsp red chilli powder
  4. Get 1/4 tsp cumin powder
  5. Take 1/2 tsp tomato paste
  6. Take to taste Salt
  7. Make ready 1 medium size onion
  8. Get 3-4 fresh green chilli
  9. Take Handful Fresh coriander
  10. Take 4 tbsp Oil to fry

My husband He says it's the best fried eggplant he ever had. Easy to make this parmesan by adding sauce. Fried aubergine is generally not difficult to prepare, but it can be with some recipes. More flavoring is often imparted with other elements presented with fried aubergine.

Instructions to make Fried aubergine

#mycookbook:

  1. Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins.
  2. Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan.
  3. Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊

Fried aubergine is generally not difficult to prepare, but it can be with some recipes. More flavoring is often imparted with other elements presented with fried aubergine. Fried Aubergines calories and nutritional information. Chinese fried aubergine with meat mince. Stuff prepared the mince into half sliced aubergine, slightly press the aubergine, make the mince flatly, evenly placed in the aubergine.

So that is going to wrap this up with this special food fried aubergine #mycookbook recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Spot. All Rights Reserved.

close

Best Popular Recipes For You :

Maple Pecan Plait
Crunchy Mandazy
Bamboo Shoot Soup
Tomato Purslane Leaves Curry Ganggavalli Kura
Eggless Mandazi

Egyptian Orzo Soup
Thai Green Prawn Curry
King Prawn Bhuna
Kibe De Forno Oven Kibe
Hot & Sweetr Dipping Sauce
Ewedu Smoothie
Persian Zaban Puff Pastry
Galbitang Korean Beef Short Ribs Soup
Flapjacks
Homemade Tiger Prawns
Corn Beef Pie
Menma Recipe
Asari Clams Steamed in Sake
Jowar Vadi Jowar Masala Puri
Japanese Crab Stick Tempura
Mohnstriezel German Poppy Seed Roll
Vietnamese Pizza
Stuffed Jumbo Pasta Shells
Prawns on Toast
Pilchard tin Fish
Dynamite Sauce
Beef Jerky ala Mike
Tuwo Shinkafa Rice Fufu
Meen Pollichatu Kerala Style
Spicy Thai Basil Prawns Pad Krapow Guung