Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon potatoes wedges. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon Potatoes wedges is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Lemon Potatoes wedges is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook lemon potatoes wedges using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Potatoes wedges:
- Prepare 1/2 kg peeled potatoes
- Make ready 100 gms flour
- Make ready 1/2 tsp salt
- Make ready 1 tbsp lemon juice
- Take 1 tsp lemon peel
- Take Pinch turmeric powder
- Make ready 1 bunch Dania
- Prepare 1 tsp cumin powder
- Make ready Oil to fry
- Prepare Water
Steps to make Lemon Potatoes wedges:
- Slice the potatoes with a crinker potato slicer to get the waves gloves.
- Mix, flour, salt, lemon juice and peel, turmeric, Salt, cumin, chopped dhania with 1/2 cup water. Mix into a medium thick batter.
- Dip your potato wedges in the batter and mix well to ensure all is covered.
- Heat the oil, but don't smoke it, fry the potatoes wedges until crispy, don't over brown.
- Serve with sauce or dip of choice.
So that is going to wrap this up with this exceptional food lemon potatoes wedges recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
