19/07/2020 10:21

Recipe of Award-winning Bad Day Salvage Pasta Sauce

by Bradley Rose

Bad Day Salvage Pasta Sauce
Bad Day Salvage Pasta Sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bad day salvage pasta sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Bad Day Salvage Pasta Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Bad Day Salvage Pasta Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bad day salvage pasta sauce using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bad Day Salvage Pasta Sauce:
  1. Make ready Olive or other oil
  2. Prepare 250 g unsmoked bacon
  3. Make ready 4 shallots, chopped
  4. Make ready 3 cloves garlic, chopped
  5. Prepare 3 sticks celery, chopped
  6. Make ready 1/2 yellow pepper, chopped
  7. Take 250 g cherry tomatoes, quartered
  8. Get 1 (400 g) tin chopped tomatoes
  9. Get 250 ml dry white wine (I used moderately-sweet Austrian Grüner Veltliner coz twas already open)
  10. Take 1 tsp sugar
  11. Get Salt (I usually use Sea Salt)
  12. Prepare 1 tsp dried thyme
  13. Prepare 1 tsp dried rosemary
  14. Prepare 1 tbsp dried oregano
  15. Get 2 tbsp paprika
  16. Prepare 1 tsp smoked paprika
  17. Take 1/2 tsp cayenne pepper
  18. Take Pasta of your choice
  19. Prepare to taste Parmesan cheese
Steps to make Bad Day Salvage Pasta Sauce:
  1. Fry the bacon in oil, set aside on kitchen paper and cut Into small pieces.
  2. Heat more oil and fry the shallots for 3 minutes, stirring only to avoid sticking.
  3. Add the garlic, fry for another minute and the add the pepper and celery and fry on a medium- high heat for a further 5 minutes, stirring occasionally.
  4. Stir in both types of tomato and increase the heat. Add the wine and bring to the boil, stirring gently but frequently.
  5. Stir in the herbs and spices (not too much salt) and add the sugar.
  6. Add back the bacon. Stir thoroughly but gently and cook on a fast simmer for 20 minutes.
  7. Serve with the pasta of your choice and garnish with Parmesan cheese to taste.

So that is going to wrap it up for this exceptional food bad day salvage pasta sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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