Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, degi yakhni pulao. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Degi Yakhni Pulao is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Degi Yakhni Pulao is something which I have loved my entire life. They are nice and they look wonderful.
How to make Degi Yakhni Pulao Recipe. Pulao recipe by Cooking with Asifa - CWA#BeefYakhniPulaoBananeKaTarika, #CookingwithAsifa. How to make Degi Yakhni Pulao. Pulao recipe by Amna Farooq #BeefYakhniPulaoBananeKaTarika #Pulao #BeefPulao.
To get started with this particular recipe, we must prepare a few ingredients. You can cook degi yakhni pulao using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Degi Yakhni Pulao:
- Get 1/2 kg chicken 🍗
- Make ready 1/2 kg Rice 🍚
- Prepare 2 Black cardamom
- Make ready 2 Onion 🌰
- Prepare 2 tomatoes 🍅
- Prepare 4 Green cardamom
- Get 6 Green chillies
- Take 6 cloves Garlic
- Take 1 piece Ginger
- Prepare 1 bunch Mint leaves
- Take 1 cup Yogurt 🍶
- Get 1/2 cup oil
- Make ready 1 tsp All spice powder
- Take 1 tsp Black cumin seeds
- Prepare 1 tsp Kewra water
- Get 1 tbsp Whole coriander
- Get 1 tbsp Fennel seeds
Degi Yakhni Pulao - This desi rice dish has a traditional taste, its nice and aromatic. Degi Yakhni Pulao (Chicken Pilaff) With Chutney And Raita - This special recipe has an exclusive traditional. Degi Yakhni Pulao is a traditional Pakistani dish that is staple at the occasion of wedding. How to Make Degi Yakhni Pulao.
Instructions to make Degi Yakhni Pulao:
- Boil 1/2 kg Meat with 6 cloves of Garlic, 1 piece Ginger, 1 tbsp Whole coriander, 1 tbsp Fennel seeds, 1 tsp Black cumin seeds and 4 glass of water. Cook till meat is tender. 🍲
- Now separate meat from stock.
- Soak 1/2 kg Rice. 🍚
- In pan heat 1/2 cup oil, add 2 chopped Onion, 2 Black cardamom and 4 Green cardamom.
- Now add boiled meat with 1 cup Yogurt and fry well.
- Add stock, 6 Green chilies with soaked rice.
- Cook well, add 1 bunch Mint leaves and 1 tsp All spice powder, slice tomatoes, simmer for few minutes.
- Lastly add 1 tsp Kewra water and cover for 20 min.
- And serve hot. 🍛
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So that is going to wrap it up with this exceptional food degi yakhni pulao recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
