Recipe of Award-winning Mutton yakhni pulao

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton yakhni pulao. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

Mutton yakhni pulao is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mutton yakhni pulao is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mutton yakhni pulao using 21 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Mutton yakhni pulao:

1. Prepare 200 gm mutton with bone
2. Prepare 1.5 cup Rice
3. Take to taste Salt
4. Make ready 4,6 black cloves
5. Take 10 black pepper corn
6. Get 3 cardamom
7. Get 2 small cinnamon stick
8. Prepare 1 black cardamom
9. Take 1 piece nutmeg spice(jahfil)
10. Prepare 1 piece nutmeg plant(javetri)
11. Make ready 1/2 tsp cumin seeds
12. Prepare 2 small onion
13. Take 2 garlic cloves
14. Take 1 tsp ginger garlic paste
15. Prepare 2 green chillies
16. Get 1 potato (optional)
17. Get 1/4 cup yogurt
18. Take 1/4 tsp coriander powder
19. Make ready 1/4 cumin powder
20. Make ready 1/4 all spice powder
21. Prepare 4 cup Water

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Steps to make Mutton yakhni pulao:

1. In a pot add mutton
2. Add water,all whole spices,1 onion and garlic cloves..
3. Cook till mutton tender approximately 1 and half hour..
4. Now separate mutton and water..
5. In another pot.. Add oil along with black cloves, cardamom and black pepper corn..
6. Add another onion(slice cut)
7. Green chillies (cut in cubes)gfry fot a min..
8. Now add mutton along with ginger garlic paste.. fry for 2 min..
9. NOTE: Add Potatoes after mutton fry if uses or skip that part..(usually in occasions i did not add potatoes)
10. Now in a bowl add yogurt with coriander,cumin and all spice powder..
11. Mix well and add into mutton..
12. Cook for 5,6min..
13. Soak rice for one hour and drain it's water(use Saleh or Basmati)
14. Now in pot add mutton yakhni and salt according to rice..
15. Add rice and cook till water dries..
16. Put on dum for 6,8min..
17. Serve with tarka raita and Enjoy th

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

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