Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed urad dal pot dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed Urad Dal Pot Dhokla is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Urad Dal Pot Dhokla is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed urad dal pot dhokla using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Urad Dal Pot Dhokla:
- Prepare For Dhokla
- Make ready 1 cup Urad dal
- Get 1/2 cup Moong dal
- Prepare 1 packet eno
- Get 1/4 tsp sugar
- Prepare 1/4 tsp asafoetida
- Take For Chutney
- Get 2 boiled tomatoes
- Get 1/2 tsp red chilli powder
- Make ready 1 tsp kashmiri red chilli powder
- Take For stuffing
- Take 1 raw boiled banana
- Take 1 boiled egg
- Get 1 tsp Chaat masala
- Get 1/2 tsp oregano
- Take 1 tsp chopped green chilli
- Get to taste Salt
Instructions to make Stuffed Urad Dal Pot Dhokla:
- Wash and soak Mungdal and Udad dal separately for 5-6 hours. Grind both the dal and mix in one big vessel add water to maintain a consistency of batter. Add sugar and mix all properly. In one small cup take pinch of asafoetida and Eno mix well add little oil and water mix all properly and add to the better.
- For stuffing:- Mix all the ingredients together. Set into cup & poured the Dhokla better.
- Heat a idli pan with water. - Arrange the dhokla on idli steamer and steam for 20-25 minutes.
- For the Chutney - blend the tomatoes, red chilli, Kashmiri red chilli powder, salt until smooth.
So that is going to wrap this up with this exceptional food stuffed urad dal pot dhokla recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
