How to Make Super Quick Homemade Mutton yakhni pulao

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton yakhni pulao. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mutton yakhni pulao is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mutton yakhni pulao is something that I have loved my entire life. They are nice and they look fantastic.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton yakhni pulao using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton yakhni pulao:

1. Get 1 kg rice
2. Make ready 1 kg mutton meat
3. Take 3 tbsp garlic paste
4. Get 3 tbsp ginger paste
5. Take 4 tbsp salt
6. Prepare whole spices half cup
7. Prepare onions 4large
8. Make ready tomatoes 3large
9. Make ready green chillies 5large
10. Take podina leaves half cup
11. Get 1 litre water
12. Prepare oil half cup

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Instructions to make Mutton yakhni pulao:

1. In a big pot add water and meat and onions and whole spices includes zeera 2tbsp dhania seeds 2tbsp sonf 1tbsp salt 4tbsp darcheeni 4 sticks long 5 kali mirch 5 bari elachi 4 choti elachi green 4 and lehson sabit 1full and cook on high heat for 30mins until meat get tender.now strain yakhni.
2. Now take another bowl add oil half cup now add whole spices including kali mirch tez pata darcheeni and fry then add onions and fry them until golden brown.
3. Now add ginger garlic paste in it and tomatoes paste and cook on high flame you can add sliced tomatoes too instead of paste and cook now add boiled meat in it and bhonify on high heat until oil seperates.
4. Now add yakhni in it and whwn it get boiled add rice in it and green chillies too and cook until water reduces.
5. Add podina leaves too in thiss stage now place it on dum cover the lid for 20min approx.yakhni pulao is ready.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

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