Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked cod, potatoes and courgette with winter greens. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Cod, potatoes and courgette with winter greens is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Baked Cod, potatoes and courgette with winter greens is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
- Prepare 2 fillets cod
- Prepare Handful potatoes
- Make ready 1 courgette
- Make ready Bunch winter greens
- Take Butter
- Take Lemon wedge
- Take Olive oil
Steps to make Baked Cod, potatoes and courgette with winter greens:
- Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
- Add courgette to roasting tray. Roast veg for 20 more minutes.
- At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
- With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
- Serve all together with lemon wedge and enjoy!
So that’s going to wrap this up for this special food baked cod, potatoes and courgette with winter greens recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
