Recipe of Favorite Citrus beef curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, citrus beef curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Citrus beef curry is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Citrus beef curry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have citrus beef curry using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Citrus beef curry:

1. Prepare 350 g Beef slices/chunks
2. Get 2 tbsp curry powder
3. Get 2 bay leaves
4. Take 160 ml coconut milk
5. Get 2 cups beef stock + 1/2 cup water
6. Get 2 tbsp lemon juice
7. Take 1 1/2 tbsp sugar
8. Get 3 tbsp fish sauce
9. Prepare 3/4 cup unsalted roasted peanuts (chopped/crushed)
10. Take 1 medium size onion (cut to wedges)
11. Get 1 medium size potato (cut to chunks)
12. Take 1 medium size red capsicum (sliced thinly)
13. Take 140 g green beans (equal to 1 small rice bowl)
14. Prepare 2 tbsp oil

Instructions to make Citrus beef curry:

1. Heat the oil on a pan, stir in curry powder and bay leaves. Saute until its aromatic.
2. Add in the beef and onions. Brown the beef and onion, stir for 2 mins until beef and onion thoroughly coated with spices.
3. Add in the beef stock, coconut milk, fish sauce, sugar, lemon juice, peanuts and potatoes. Bring to boil and simmer for 10 minutes or until potatoes are tender (uncover).
4. Add in the green beans, and capsicums, cook until veggies are tender. Taste the curry and adjust to your liking. Turn off the heat and your curry is now ready to serve. Garnish with extra peanut and fried shallot (so it looks pretty).

So that is going to wrap this up for this exceptional food citrus beef curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!