Easiest Way to Prepare Perfect Wheat Daliya Kheer

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat daliya kheer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wheat Daliya Kheer is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Wheat Daliya Kheer is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have wheat daliya kheer using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Daliya Kheer:

1. Take 3 cups reduced milk
2. Get 1/4 cup wheat daliya
3. Take 1 1/2 tbsp clarified butter/ghee
4. Take 1 cup water
5. Prepare 1 pinch salt
6. Take 1/4 cup sugar
7. Make ready 3 cups thickened milk
8. Prepare 5 cashews fried and chopped
9. Make ready 5 almond chopped
10. Get 2 tbsp kismis
11. Get 1 green cardamom
12. Make ready 2 cloves
13. Get 2 red cherries to garnish
14. Get 3-4 pieces one arnapurna leaf

Instructions to make Wheat Daliya Kheer:

1. Take chopped almond, kismis and crushed cardamom and cloves along with wheat daliya in a pressure cooker.
2. Fry for two minutes on low heat and add the desi ghee.
3. Fry for five minutes till the kismis are fried.
4. Add a cup of water and pinch of salt. Mix well.
5. Pressure cook for two whistles.
6. Transfer the daliya from cooker to a wide vessel with three cups of thickened milk. Add pieces of Arnapurna leaf to get aroma in kheer.
7. Boil for 5-7 minutes till the daliya mix well and the kheer thickened.
8. The daliya kheer is ready to serve. Garnish with cashews and cherry. - Thanks

So that is going to wrap this up with this special food wheat daliya kheer recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!