Recipe of Any-night-of-the-week My Crispy Salt & Pepper Beef Strips 😘

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my crispy salt & pepper beef strips 😘. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Crispy Salt & Pepper Beef Strips 😘 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. My Crispy Salt & Pepper Beef Strips 😘 is something which I’ve loved my whole life. They’re nice and they look wonderful.

Salt & Vinegar Crispy Smashed Potatoes. Syracuse Salt Potatoes - New Potatoes Boiled in a Salt Brine. One of my favorite potato chip flavors is salt and vinegar. Boiling the potatoes in a salt and vinegar bath allows them to soak up all of that briny flavor before you dry them off and crisp them up in the.

To begin with this recipe, we have to first prepare a few components. You can cook my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:

1. Get 400 grams Beef (I used leftover beef brisket)
2. Make ready 1 liter Veg oil emough to deep fry
3. Get 3 egg whites in a bowl
4. Make ready 1 small cup of Cornstarch/ Corn flour
5. Prepare 1/4 tsp Cayenne Pepper powder
6. Make ready 1 tsp Dried Paprika powder
7. Get 1/2 tsp Black Pepper (I used tellicherry)
8. Take 1/2 tsp Sea Salt

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Instructions to make My Crispy Salt & Pepper Beef Strips 😘:

1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
2. Put your corn starch into a mixing bowl
3. Add the cayenne pepper
4. Then add the sea salt, pepper, paprika and mix it all together
5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
6. Crack the eggs and just keep the white into a bowl
7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

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So that’s going to wrap it up with this special food my crispy salt & pepper beef strips 😘 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!