Step-by-Step Guide to Make Homemade Honey chilli Gobhi/ cauliflower

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey chilli gobhi/ cauliflower. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make restaurant style Chilli Gobi (Cauliflower)/Honey Chilli Gobi (Cauliflower) at home. A Vegan appetizer bound to hit the spot for your parties and get together. Leave your comments below and don't forget to subscribe the channel Honey chilli cauliflower-see how to make honey chilli cauliflower at home. Learn how to make easy restaurant style/ indian honey chilli cauliflower at home.

Honey chilli Gobhi/ cauliflower is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Honey chilli Gobhi/ cauliflower is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey chilli gobhi/ cauliflower using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey chilli Gobhi/ cauliflower:

1. Take 400 g Gobhi floret in small size
2. Take As required Oil for deep frying
3. Prepare For Batter:
4. Make ready 1 cup corn flour
5. Make ready 1/2 cup maida/all-purpose flour
6. Get As required Salt
7. Get 1 tsp ginger garlic paste
8. Take 1 tsp soya sauce
9. Prepare As required Water
10. Make ready For honey chilli sauce sauce:
11. Make ready 4 cloves garlic chopped
12. Make ready 1&1/2 tsp soya sauce
13. Prepare 1 tsp vinegar
14. Prepare 1 tsp lemon juice
15. Take 1 tsp red chilli sauce
16. Get 1 tsp green chilli sauce
17. Take 3 tsp honey
18. Take 1 tsp roasted sesame seeds
19. Take 2 green chillies chopped
20. Prepare 1 tsp tomato ketchup
21. Take 1/2 tsp pepper powder optional
22. Take 1 tsp oil
23. Get For garnising:
24. Get As required Spring onion

To make this dish, the cauliflower florets need to be washed and cleaned thoroughly before draining out the water and wiping each floret piece thoroughly. Honey Chilli Cauliflower Recipe - Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey!!! Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour. Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter.

Steps to make Honey chilli Gobhi/ cauliflower:

1. First clean up gobhi with warm salted water.
2. Make a thick batter with batter ingredients and dip the florets one by one and deep fry all. Remove excess oil by paper towel.
3. Now make a sauce just heat oil, add garlic then add one by one all sauce and other ingredients, atlast honey and lemon juice and mix properly. Don't fry garlic much just put into hot oil then add all sauces.
4. Now mix Gobhi with sauce on flame. Mix for 1-2 mins. Take out from flame.
5. Served it hot after garnising with spring onions.

Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour. Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter. It is a delicious starter for any occasion and can be prepared in no time. Sesame seeds and honey on top is the most drooling part of this dish which make it. Change is good and feels productive.

So that is going to wrap this up for this special food honey chilli gobhi/ cauliflower recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!