Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ring doughnut. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ring doughnut is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Ring doughnut is something that I’ve loved my entire life. They are nice and they look wonderful.
RING's Baked Tofu Donuts are all gluten free sweets. Method For the doughnuts, place all the ingredients into a large bowl (except the sunflower oil) with three tablespoons of water. Stir with your hands to make a dough. Baked ring doughnuts Everyone loves a doughnut, and these baked ring doughnut treats are sure to be a hit!
To begin with this particular recipe, we must prepare a few components. You can have ring doughnut using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ring doughnut:
- Take 500 grams flour
- Make ready 100 grams sugar
- Make ready 100 grams butter
- Prepare 1 table spoon active yeast
- Take 1 cup water(room temperature)
- Prepare 1 egg
- Get 1 teaspoon vanilla
You won't think you're eating a donut-shaped muffin with this one! You could also toss the donuts in a cinnamon-sugar mix, glaze them with a powdered sugar-water icing, or frost them with chocolate frosting. In a small pan, bring milk almost to the boil. Take off heat, add butter to melt and set aside until just warm.
Instructions to make Ring doughnut:
- Mix flour and sugar and mix first. Then your yeast
- Add egg and a cup of water
- Knead for few minutes then add butter
- NOTE: WHEN USING MIXER : 1. Remove 2 tablespoon of water from the 1 cup. 2. Knead for 10-15 min
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In a small pan, bring milk almost to the boil. Take off heat, add butter to melt and set aside until just warm. In a large bowl, mix flours, sugar, yeast, egg and milk mixture to make a rough. Sift the flour into a large bowl, add the salt, sugar and yeast and mix together. Place the butter, milk and vanilla extract together into a small pan and warm over a very gentle heat until the butter has melted and the milk is just warm but not boiling (you should be able to put your finger in it without burning it).
So that is going to wrap this up for this exceptional food ring doughnut recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
