Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheese flan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheese Flan is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cheese Flan is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Flan:
- Make ready Cheese Flan
- Prepare 1 can condensed milk
- Prepare 1 can evaporated milk
- Prepare 5 eggs
- Make ready 1 packages cream cheese 8 oz
- Prepare 1 tsp vanilla
- Take caramel sauce
- Take 1 cup sugar
- Prepare 1/4 cup water
Instructions to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that’s going to wrap it up for this special food cheese flan recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
