Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg pudding. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Egg pudding is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook egg pudding using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg pudding:
- Prepare 1 liter Milk
- Get 1 cup Sugar or condensed milk
- Make ready 8 Eggs
- Prepare 2 tsp Vanilla essence
- Prepare Yellow food color few drops (optional)
- Take 1/2 tsp Cardomon powder green
- Make ready Caramel:
- Get Sugar half cup
Instructions to make Egg pudding:
- Mix everything in a bowl n beat with a beater till all incorporated.
- Then strain it with a big steel strainer to get smooth batter.
- In a saucepan melt sugar till golden n pour it into a greased mould n let it set for few minutes.
- Pour the egg mixture over it and bake it by water bath method (place water in a dish n over it put your mould n bake).
- It will be baked at 180 degree for 45 mins.
- Cool the pudding completely n then chill in fridge overnight.
So that is going to wrap it up for this special food egg pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
