Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, fattoush. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fattoush is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fattoush is something that I’ve loved my whole life.
Place romaine lettuce, tomatoes, cucumbers, bell pepper, green onions, mint leaves, parsley, and cilantro into a large bowl. Season with salt, lemon pepper, onion flakes, celery salt, and garlic powder. Fattoush is essentially a "bread salad," said to have originated in Northern Lebanon. Lebanese farmers would fry leftover pita scraps in a bit of olive oil for extra flavor.
To get started with this recipe, we have to prepare a few ingredients. You can cook fattoush using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fattoush:
- Get 4 tablespoons lemon juice
- Prepare 2 tablespoons pomegranate molasses (optional)
- Take 2 teaspoon sumac (ground)
- Get 1-2 tablespoons white wine vinegar
- Get Half palm full of dried mint (lol) add more if like
- Prepare Eye the extra virgin olive oil as you pour
- Make ready 1/2 teaspoon salt (add more if like)
- Get 1/2 teaspoon pepper (add more if like)
- Prepare Veggies
- Get Cherry Tomatos sliced down middle
- Take Romain Lettuce
- Take Yellow and orange bell pepper chopped
- Make ready 1 Long skinny cucumber (idk the name)
- Prepare Scallions chopped
- Take Parsley
- Get Pita chips on top (not seen in photo)
Coating the toasted pita in olive oil prevents it from getting soggy when mixed with the vegetables and dressing. At Fattoush, our chef cooks that same way; with you in mind. The love and care is a flavoring in every bite. Your taste-buds will be so pleased!
Instructions to make Fattoush:
- Chop all vegetables
- Place in a large bowl
- Mix veggies
- Add all your dry/wet ingredients. With veggies
- Then mix
- Don’t forget to taste as you go because you don’t want it to be too tart/sour
The love and care is a flavoring in every bite. Your taste-buds will be so pleased! When your family is looking for delicious, healthy, Mediterranean cuisine and a place to gather to laugh and share, bring your own bottle, we'll set the table, and our staff will help you have an. " Fattoush Chicago is the place where the locals dine out and visitors meet." Located in beautiful downtown Worth Village, Illinois, Fattoush Chicago is renowned for its culinary excellence and internationally inspired dishes. Fattoush Chicago provides its patrons with authentic Lebanese, Syrian, Palestinian and Jordanian dishes. For millions of Muslims in the United States, food takes on a new significance during Ramadan.
So that’s going to wrap this up with this special food fattoush recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
