10/12/2020 14:01

Steps to Make Any-night-of-the-week Flan

by Derrick Elliott

Flan
Flan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, flan. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Flan is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Flan is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have flan using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flan:
  1. Prepare 1 can condensed milk
  2. Get 1 can evaporate milk
  3. Prepare 5 eggs
  4. Prepare 1 tsp vanilla
  5. Prepare 1/4 tsp salt
  6. Prepare for the Caramel
  7. Prepare 1 cup white sugar
Instructions to make Flan:
  1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally Flan1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
  2. Set the dish aside to cool while making the batter (it will harden)
  3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
  4. Pour the batter in the cooled dish thru a mesh strainer
  5. Preheat oven to 350 degrees
  6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
  7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

So that is going to wrap this up with this exceptional food flan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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