Recipe of Gordon Ramsay Caesar salad with chickpeas and garlic dressing 💚

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caesar salad with chickpeas and garlic dressing 💚. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Caesar salad with chickpeas and garlic dressing 💚 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Caesar salad with chickpeas and garlic dressing 💚 is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook caesar salad with chickpeas and garlic dressing 💚 using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caesar salad with chickpeas and garlic dressing 💚:

1. Make ready 250 g Chicken breast
2. Prepare 1 head Romana salad
3. Take 1 tomato
4. Prepare 40 g Parmesan cheese or any hard cheese
5. Get 10 ml mustard
6. Prepare 17 ml mayonnaise
7. Take 80 g bacon
8. Take 150 g yogurt
9. Get 20 g parsley
10. Prepare 1 clove garlic
11. Make ready 1 can chickpeas
12. Prepare Oil for frying
13. Take Salt and pepper on taste

Steps to make Caesar salad with chickpeas and garlic dressing 💚:

1. Cut chicken breast in pieces. Marinate it with 70 g of yogurt, mustard, salt and pepper.
2. Bake chickpeas and bacon with oil, salt and pepper in oven 13-15 min. 180°C
3. Cut tomatoes and romana salad. Chop garlic and parsley.
4. In a big pan heat the oil and fry chicken 5-7 min.
5. For the dressing mix rest of the yogurt, mayonnaise, a little bit of Parmesan cheese and 1/3 of parsley. Mix everything and add salt and pepper to taste.
6. Mix Romano salad and tomato with dressing. Add bacon and chickpeas and mix again. On top add chicken pieces. Add rest of Parmesan and parsley. Enjoy!

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