Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, maltesers caramel icecream cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Maltesers Caramel Icecream Cake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Maltesers Caramel Icecream Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have maltesers caramel icecream cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Maltesers Caramel Icecream Cake:
- Get 20 choco balls
- Take 2 cups Whipping cream
- Take 2 teaspoons Vanilla Extract
- Prepare 1 cup Condensed milk
- Make ready 1/2 cup Caramel syrup
- Make ready 10 Choco biscuits
- Take 3 tablespoons Butter
Instructions to make Maltesers Caramel Icecream Cake:
- Mix condensed milk with vanilla extract and then whip the cream till the soft peak forms.
- Combine the condensed milk and vanilla mixture with the cream mixture. Fold it gently with some crushed malteser balls.
- Grind the biscuit with butter in a processor. In a loaf pan line the biscuit mixture and make it even using a spatula.
- After that pour the icecream mixture and keep it in freezer for atleast 6 hours.
- Drizzle the caramel syrup on the ice cream and garnish it with maltesers choco balls..
So that is going to wrap it up with this special food maltesers caramel icecream cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
