Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy extravagant seafood don. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Easy Extravagant Seafood Don is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Easy Extravagant Seafood Don is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook easy extravagant seafood don using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Extravagant Seafood Don:
- Prepare 1 pack Tuna, salmon, squid, any sashimi
- Prepare 1 large bowl's worth Hot cooked rice
- Make ready 1 bit less than 1 teaspoon Sushi vinegar
- Take 1 Sudachi (or lemon)
- Get 1 dash Cucumber, shiso leaves, etc.
- Make ready 1 slice Tamagoyaki (optional)
- Get 1 Wasabi
- Prepare 1 Sushi ginger (optional)
- Get 1 White sesame seeds
- Take 1 Shredded nori seaweed
Our broiled seafood platter (oysters, clams, soft crab, stuffed shrimp, scallops, flounder) and scallop platter fit the bill! Great hush puppies and fresh green beans completed our meals. Member Login Please log in to your account. eat easy. Blue Crabs in the summer months, Drum Fish fall and spring seasons, and Clams and.
Instructions to make Easy Extravagant Seafood Don:
- Add the sushi vinegar and sudachi juice to one large rice bowl's worth of rice. Mix to make the sushi rice.
- Put the sushi rice in a bowl. Add the sesame seeds and finely shredded nori seaweed on top (optional).
- Put tuna, salmon, squid or other sashimi slices on top of the rice.
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