06/10/2020 02:30

Easiest Way to Make Ultimate Rice And Tinned Sardines

by Jeremiah Gonzales

Rice And Tinned Sardines
Rice And Tinned Sardines

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, rice and tinned sardines. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rice And Tinned Sardines is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Rice And Tinned Sardines is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook rice and tinned sardines using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice And Tinned Sardines:
  1. Make ready 1 tbsp olive oil, extra virgin
  2. Take 100 grams wild rice
  3. Make ready 1 medium red onion, diced
  4. Make ready 1 tin sardines in sunflower oil
  5. Take 200 ml boiling water, may need more
  6. Prepare 1 tbsp dark oyster sauce
  7. Take 1 tbsp Fish sauce
  8. Prepare 1 tbsp dark soy sauce
  9. Prepare 1/4 tsp onion salt
  10. Take 1/4 tsp garlic salt
Instructions to make Rice And Tinned Sardines:
  1. Heat the olive oil with the oil from the tin of sardines in a pan over a medium heat.
  2. Add in the onion and fry for about 2-3 minutes until the onion has softened.
  3. Add in the rice, stirring well so it doesn't stick to the pan. Cook the rice for about 5-7 minutes, stirring all the time. Reduce heat if rice starts to stick.
  4. Add in the water, then add water bit by bit until rice is cooked. About 10 minutes.
  5. Add the oyster sauce, fish sauce, soy sauce, and salts and stir well. Cook for a further 5-7 minutes.
  6. In the meantime remove sardines from tin and roughly cut them into smaller pieces.
  7. Check seasoning, I added a bit more oyster and fish sauce to suit my preference.
  8. Add the sardines, cook for about a minute and half. Gently stir. Remove from heat and serve.

So that is going to wrap it up with this special food rice and tinned sardines recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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