Recipe of Quick Millionaire Bars (Caramel Shortbread Bars)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, millionaire bars (caramel shortbread bars). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Millionaire Bars (Caramel Shortbread Bars) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Millionaire Bars (Caramel Shortbread Bars) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook millionaire bars (caramel shortbread bars) using 15 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Millionaire Bars (Caramel Shortbread Bars):

1. Take For the shortbread crust
2. Make ready 3/4 cups unsalted butter, at room temperature (1 1/2 sticks)
3. Take 1/3 cup granulated sugar
4. Make ready 1/4 teaspoon salt
5. Make ready 1 1/2 cups all purpose flour
6. Make ready 1 teaspoon vanilla extract
7. Make ready For Caramel Layer
8. Prepare 1 (14 ounce) can sweetened condensed milk
9. Make ready 1/4 teaspoon salt
10. Take 1/2 teaspoon vanilla
11. Prepare For Chocolate Layer
12. Get 4 ounces good quality milk chocolate, I used Lindt Excellence Extra Creamy Milk Chocolate, chopped
13. Prepare 2 ounces good quality semi sweet bar chocolate, chopped
14. Prepare 1/2 tablespoon salted butter
15. Make ready 1/2 cup English toffee bits, I used Heath enlist toffee bits

Instructions to make Millionaire Bars (Caramel Shortbread Bars):

1. Preheat the oven to 350. Line a 8 by 8 baking dish with foil with sides extending over the edge for easy removal of bars. Spray foil woth non stick spray
2. Make Shortbread Crust
3. In a bowl beat butter, sugar and vanilla until light and fluffy
4. Add flour and salt and beat just until the dough forms clumps
5. Press onto prepared pan evenly and bake about 25 to 30 minutes until light golden
7. Cool completely on a wire rack
8. Make Caramel Layer
9. Pour sweetened condensed milk in to a heatproof bowl and stir in salt and vanilla
10. Place bowl over simmering water, cover with foil and cook until a golden caramel forms about 60 to 90 minutes. Stir occasionally and check to be sure the water level is ok.
12. Remove from heat and beat until smooth with a whisk.
13. Spread caramel over cooled shortbread crust. Let caramel firm up about 60 minutes before adding chocolate layer
14. Make Chocolate Layer
15. Combine both chopped chocolates and butter in a microwave safe bowl, microwave carefully until just melted then stir smooth
16. Let sit about 5 minutes to cool a bit then pour over caramel layer
17. While chocolate is still warm evenly top with Toffee bits
18. Let chocolate set before cutting g into bars. Refrigerate for easy cutting. To cut remove entire shortbread from pan in one piece, then cut. Store in refrigerator or freeze individual bars for layer

So that’s going to wrap this up for this exceptional food millionaire bars (caramel shortbread bars) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!