Recipe of Super Quick Homemade Christmas Vanilla Biscuits

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, christmas vanilla biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Christmas Vanilla Biscuits is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Christmas Vanilla Biscuits is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have christmas vanilla biscuits using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Christmas Vanilla Biscuits:

1. Take 125 g unsalted butter room temperature
2. Get 100 g caster sugar
3. Prepare 1 egg
4. Take 1 TSP Vanilla essence or paste
5. Prepare 200 g self-rising flour
6. Make ready 1 TSP baking powder
7. Prepare Writing icing to decorate
8. Prepare Flour for dusting

Steps to make Christmas Vanilla Biscuits:

1. In a bowl, beat the butter and sugar with an electric mixer. Add the egg and mix it again until the ingredients are integrated.
2. Add the flour, salt, and vanilla. Mix it until a ball of dough is formed.
3. Wrap it with cling film and leave it to rest in the fridge for one hour. Line a baking tray with parchment paper and set aside.
4. Dust a surface with flour and roll the dough until it is around 5 mm thick.
5. Cut the biscuits with the help of a cutter, put them in the baking tray, leaving a gap of at least 50 mm in between the biscuits.
6. Place them in the oven at 180 degrees until the edges of the biscuits are golden brown, around 10 minutes.
7. Once they are ready, let them cool down in a cooling tray and then decorate. Enjoy!

So that is going to wrap it up for this exceptional food christmas vanilla biscuits recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!