Steps to Make Favorite Caramel milk pudding

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, caramel milk pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caramel milk pudding is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Caramel milk pudding is something that I have loved my entire life.

The easiest egg custard pudding dessert you'll ever make. The custard pudding made with sweetened condensed milk is coated with caramel, sugary syrup.. Caramel Milk Pudding-You can easily make this scrumptious egg free caramel milk pudding with simple ingredients! My mother's milk pudding is very rich with my caramel sauce.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook caramel milk pudding using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Caramel milk pudding:

1. Prepare 400 ml full fat milk
2. Get 300 g plain yoghurt(homemade)
3. Get 350 ml condensed milk(homemade -500ml milk+1/2cup sugar+pinch of baking soda)
4. Prepare 1 tsp vanilla extract
5. Make ready 1 tablespoons chopped pistachio
6. Make ready For caramel
7. Make ready 4 tablespoons sugar
8. Take 2 tablespoons water

The milk I used is not boiled as it is pasteurized. Pour this into the prepared custard pan. Caramel Custard Pudding With Condensed Milk, Soft and Milky. In this video you can see how I cooked caramel pudding with condensed milk.

Steps to make Caramel milk pudding:

1. For the caramel -In a sauce pan add sugar and water. Stir until the sugar dissolves.
2. Heat the sugar syrup for caramelizing in a sauce pan over a medium low heat.
3. Once it starts caramelizing do not stir. When it reached a nice golden colour, remove from flame.
4. Pour the prepared caramel into ramekins or into mould. Let it set aside.
5. For milk pudding -In a blender jar add plain yoghurt, condensed milk,vanilla extract and blend it for a few second. Then add milk to it and again blend well.
6. Now strain it into a bowl for the perfect smooth texture.
7. Now pour this mixture into the prepared ramekins or mould. And cover the ramekins with an aluminium foil.
8. Now in a pressure cooker Add water and put stand. Once water is boiling, place the prepared ramekins in it and close the lid.
9. Bake it about 5-6 whistle. Once done, let it cool and refrigerate it for 1 hour.
10. After one hour place a plate over the pan, then slowly turn it upside down.Garnish with some chopped pistachio and Serve chilled.

Caramel Custard Pudding With Condensed Milk, Soft and Milky. In this video you can see how I cooked caramel pudding with condensed milk. It is very nice and tasty. Download Milk pudding stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Trova immagini stock HD a tema Homemade Caramel Milk Pudding Topped Red e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

So that’s going to wrap it up with this special food caramel milk pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!