Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, japanese green tea sesame muffin♪. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese green tea sesame muffin♪ is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Japanese green tea sesame muffin♪ is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have japanese green tea sesame muffin♪ using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese green tea sesame muffin♪:
- Make ready 50 g Unsalted butter
- Make ready 30 g Sugar
- Make ready 1 beaten egg
- Get 50 m soy milk or fat free milk
- Prepare 120 g flour
- Get 2 tsp baking powder
- Prepare 2 tsp green tea powder
- Make ready 2 tbsp honey
- Take 2 tbsp White sesame
Instructions to make Japanese green tea sesame muffin♪:
- Leave butter and egg to room temperature, then beat egg.
- Add sugar bit by bit to 1 beaten egg, mix well each time till almost stiff peak.
- Add milk to step#2, mix well.
- Add sifted flour and baking powder to step #3 mix well with a spatula. Add green tea powder, sesame and honey.
- Pour it into the cups, bake for 20min/Preheated 180℃.
- Done! Cool down and ready to eat!!
So that is going to wrap it up with this exceptional food japanese green tea sesame muffin♪ recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
